Tariff reference › Chapter 03 › 0302.47.00
HTS 0302.47.00 — Swordfish (Xiphias gladius)
The current US import duty for Swordfish (Xiphias gladius) (HTS 0302.47.00) — the base rate, any Section 301/232/122 surcharge that applies, and what's changed recently.
Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304: › Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks, crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapterus spp.), capelin (Mallotus villosus), swordfish (Xiphias gladius), Kawakawa (Euthynnus affinis), bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae), excluding edible fish offal of subheadings 0302.91 to 0302.99: › Swordfish (Xiphias gladius)
Current US duty rate
| Column 1 (General / MFN) | Free |
|---|---|
| Special (FTA programs) | — |
| Column 2 (other) | 2.2¢/kg |
Additional duties may apply, depending on country of origin: Section 301 (China) — List 3 — 9903.88.03 (+25%).
Alert me when this code changes (free) See all recorded changes
Programmatic access: the full duty stack (base + surcharges + MPF/HMF for a given origin & value) is at /duty?code=0302.47.00&origin=&value=. Current as of USITC 2026HTSRev10 (synced 2026-06-12).